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blue cheese burger
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burger patty
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blue cheese burger recipe
blue cheese burger
blue cheese burger
burger and lobster
blue cheese burger recipe
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Dry-Aged Burger

$40.00/kit serves 2

By Burger & Lobster - 39 W 19th St, New York 10011
5,831 restaurantrest. reviews

Featuring dry-aged burger patties from La Freida, Murray’s Over the Moon blue cheese, caramelized onions, roasted garlic aioli! Cook it for ~7 minutes and bite into a delicious, juicy medium-rare burger from Burger & Lobster!

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Recipe steps
Recipe 1
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About the restaurant

Burger & Lobster

5,831 restaurantrest. reviews
(Read more on Yelp)
4811 restaurant reviews
(Read more on Google)

It all started on a London rooftop ten years ago; four schoolmates came up with the simplest of ideas - a restaurant where the focus was just two ingredients – burger and lobster – done really well.

From that first-ever Burger & Lobster, born in a small Irish pub in Mayfair, it’s fair to say we’ve grown – with nine restaurants located across London, as well as in New York, Dubai, Bangkok, Malaysia, Kuwait and Singapore.

What hasn’t changed, though, is our mission (some say obsession) to make the most of quality ingredients – whether that’s the Nebraskan family-farmed beef that goes into our prime burgers, the freshest Atlantic lobsters or the premium spirits for our tempting cocktails.

From that rooftop meeting to your table today, that simple idea stays true.

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